Locally-Roasted & Small-Batch Coffee

So Local, that it's Home-Made!

Hi there, I'm Eric. Nice to eMeet you! I started Suwanee Creek Roasters in 2019 as a hobby while working to better understand my limitations with a diagnosis of Myalgic Encephalomyelitis (CFS/ME).

I love creating such a wonderfully great-tasting product with one simple ingredient and sharing it with those I know. Good thing too, because the store-bought stuff tastes like shit (yes, it's so bad it requires the s-word).

Say good-bye to the store bought brands and hello to the wonderful world of real coffee.

Started Small - and Still Roasting Small

It all started with a one-pound roaster! I loved the fact I could focus on each individual bean at this level. I can do the same with my three-pound roaster, keeping the difference that small-batch roasting makes!

Looking for something custom?

I love working with my customers on creating their perfect coffee experience.

Whether you are hosting an event, gifting coffee to friends or colleagues, making someone's day, or want to create a blend to call your own...

Give me a ring and we can discuss over a nice cup of Joe (or over the phone). Text and email always welcome too!