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Nicaragua Jinotega
Nicaragua Jinotega
- Regular price
- $28.00 USD
- Regular price
-
- Sale price
- $28.00 USD
- Unit price
- per
Nicaragua Jinotega coffee beans are grown in the mountainous region of Jinotega, known for its rich, fertile soil and ideal climate conditions for coffee cultivation. This region's high altitude and distinct wet and dry seasons create the perfect environment for producing exceptional coffee.
The Jinotega bean offers a well-balanced and smooth cup, characterized by its mild acidity and medium body. It boasts a delightful combination of chocolate and nutty flavors with subtle fruity undertones. This coffee is known for its clean and crisp finish, making it a favorite among coffee enthusiasts.
- Region: Jinotega, Nicaragua
- Growing Altitude: 1,100 - 1,700 meters above sea level
- Milling Process: Washed, sun-dried
- Aroma: Chocolate, Nutty
- Flavor: Chocolate, Nutty, Fruity
- Body: Medium, Smooth
- Acidity: Mild, Balanced
Nicaragua Jinotega coffee is an excellent choice for those seeking a versatile and satisfying coffee experience. Its complex flavor profile and smooth finish make it perfect for any brewing method, from espresso to pour-over.
Roasted to perfection from Medium to Dark.
Custom Grinding is available for a per-pound fee of $3. After roasting, your coffee will need a maturing time of 48-hours before grinding. Better yet, save the $3 and put it toward a new grinder. Your taste buds will thank you once they taste the freshly-ground coffee each morning!
Eric Wolman - Coffee Roaster
Phone and Text: 404.832.5644 or 855-Rx-COFFEE
Email: eric@SuwaneeCreekRoasters.com
Always happy to take custom requests or questions. A perfect cup of coffee is achieved using roughly 10g of coffee per 6oz of water. Add more or less depending on your desired outcome. You can also use 2 tablespoons of coffee per 6oz of water. I typically brew 4 or 8 cups (which is 24oz of water or 3 cups) with 40g or 80g of coffee and it comes out great. However, if you like a little stronger brew, just increase it a little.
I roast your order fresh and only after you place your order (except for Ready-to-go coffees). Roasting & processing time will vary depending on the order, however, my customers love the speedy turn-a-round time (many times same-day).
If the order is for local pickup or delivery, I will typically reach out via email or text to let you know when I will be making a delivery. This is typically at the end of the day, but can be coordinated with me as well.
Orders being shipped via UPS will typically arrive the following day, unless they want to take their sweet time ;-) the shipping information will be was sent by email.
The typical time for roasting and processing could be 1-3 days.
Orders are only accepted from those in the State of Georgia.
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